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Makai Aur Sabz Ka Shorba

Sweet corn and vegetable soup. This recipe is from FoodFood TV channel

New Update
Makai Aur Sabz Ka Shorba
Main Ingredients Sweet Corn, French beans
Cuisine Fusion
Course Soup
Prep Time 11-15 minutes
Cook time 11-15 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg
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Ingredients list for Makai Aur Sabz Ka Shorba

  • 1 cup Sweet Corn
  • 4-5 French beans chopped
  • 1/2 small Carrot
  • 4-5 florets Broccoli
  • 1/4 Red capsicum
  • 1/4 Yellow capsicum
  • 1 tablespoon Oil
  • 3 teaspoons Cornmeal
  • 3 cups Vegetable stock
  • to taste Salt
  • to taste Crushed black peppercorns

Method

  1. Finely chop the carrot, broccoli, red and yellow capsicum. Heat oil in a deep non stick pan.
  2. Add carrot, red and yellow capsicums and sauté. Add the cornmeal and sauté for 2-3 minutes.
  3. Add the vegetable stock, salt and crushed black peppercorns and mix well.
  4. When the vegetables are nearly done, add the French beans and broccoli and cook for a few minutes.
  5. When the shorba thickens a little, take it off the heat and serve hot.
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