Advertisment

Mango Ice Cream

A seasonal yet delicious dessert, this Mango Ice-cream is the perfect recipe for summer. Soothing and cooling, this dish is appealing to both young and old This is a Sanjeev Kapoor exclusive recipe.

BySanjeev Kapoor in Recipes Course
New Update
Mango Ice Cream

Main IngredientsChilled ripe mango pulp, Milk
CuisineFusion
CourseDesserts
Prep Time5-6 hour
Cook time0-5 minutes
Serve 4
TasteSweet
Level of CookingEasy
OthersVeg

Ingredients list for Mango Ice Cream

  • 1 cup Chilled ripe mango pulp
  • 1 cup Milk
  • 1 cup Powdered sugar
  • 1 cup Fresh cream
  • 1 1/2 cups Chilled milk
  • For topping Ripe mango , chopped
  • to garnish Dark chocolate shavings

Method

  1. Put milk powder, sugar, cream, mango pulp and milk in a blender jar and blend till smooth.
  2. Pour the blended mixture into an air tight container, top with chopped mangoes and freeze till set.
  3. Scoop out in martini glasses and garnish with dark chocolate shavings and serve immediately.
#Fresh cream #Milk #Powdered sugar #Ripe mango #Dark chocolate shavings
You May Also like
Advertisment