How to make Marble Cake
This recipe is contributed by Member Chandni Kapoor.
Main Ingredients : Refined Flour, Condensed Milk (कन्डेंस्ड मिल्क)
Cuisine : Fusion
Course : Desserts
For more recipes related to Marble Cake checkout Microwave Chocolate Cake, Chandrakala, Very Low Fat Brownies, Farm House Fruit Cake . You can also find more Desserts recipes like Shrewsbury Biscuits Bread and Butter Pudding Sticky Date Pudding - Nutralite Pineapple Flambe
Marble Cake Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 31-40 minutes
Cook time : 26-30 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Sweet
Ingredients for Marble Cake Recipe
Refined Flour 150 grams
Condensed Milk 1 tablespoon
Castor sugar 2 tablespoons
Unsalted butter 1/3 cup + for greasing
Condensed milk 1/2 tin
Drinking chocolate 1 tablespoon
Cocoa powder 1 tablespoon
Vanilla essence 1 teaspoon
Method
Step 1
In a bowl mix flour, baking powder and sugar well. Set aside.
Step 2
In another bowl mix butter and condensed milk well till smooth.
Step 3
In another bowl sieve drinking chocolate and cocoa powder and set aside.
Step 4
Add the flour to the milk batter and mix well. Add ½ cup warm water and mix well.
Step 5
Divide the mixture into two equal portions. In one portion add vanilla essence in the other portion add the chocolate mixture with ¼ cup warm water and mix well.
Step 6
Preheat the oven.
Step 7
In a greased tray add both the batters layer by layer to form a decorated batter.
Step 8
Slowly place the tray in the oven and bake at 180°degrees for twenty minutes.
Step 9
Serve warm with tea.
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