How to make Masaledar Chicken Chaat -
Boiled chicken mixed with chaat masala.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Boneless Chicken (हड्डी रहित चिकन), Chaat Masala (चाट मसाला)
Cuisine : Indian
Course : Snacks and Starters
For more recipes related to Masaledar Chicken Chaat checkout Chicken 65, Grilled Chicken Foccacia, Chilli Basil Chicken, Chicken Tikka Burger . You can also find more Snacks and Starters recipes like Pesto Paneer Pizza Dal Puri Paneer Snacker Mla Dosa
Masaledar Chicken Chaat Recipe Card
Hindi: murgh
Be a kid or a teenage or an adult or an oldie, chicken lovers trend all over the world at all times! One meat that is a favourite of all beyond belief! When cooked, it can be presented in many guises. Sauté it, fry it, toss it, bake it, steam it – eat it the way you want to. Whatever its form may be upon being cooked, its flavour may change but its flesh remains high in protein, low in fat and can be digested easily.
Prep Time : 11-15 minutes
Cook time : 11-15 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Tangy
Ingredients for Masaledar Chicken Chaat Recipe
Boneless Chicken 500 grams
Chaat Masala
Chaat masala 1 tablespoon
Onions chopped 3/4 cup
Dry mango powder (amchur) 1 teaspoon
Green chillies chopped 1 teaspoon
Red chilli powder 1 teaspoon
Salt to taste
Fresh coriander leaves chopped 1 tablespoon
Lemon juice 2 tablespoons
Oil 1 tablespoon
Method
Step 1
Clean and cut chicken into one-inch cubes. Boil chicken pieces in salted boiling water for ten minutes.
Step 2
Drain excess water and chill chicken in a refrigerator. Mix chopped onions, chaat masala, dry mango powder, chopped green chillies, red chilli powder, salt, chopped coriander leaves, lemon juice and oil with cooked chicken pieces.
Step 3
Arrange in a serving platter or bowl. Decorate with a tomato rose.
Nutrition Info
Calories : 1182 Kcal
Carbohydrates : 94.2 gm
Protein : 16.6 gm
Fat : 81.9 gm
Other : 0
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
