How to make Matar Ke Cutlet -
Chatpata peas cutlet.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Green Peas (हरे मटर), Potato (आलू)
Cuisine : Indian
Course : Snacks and Starters
For more recipes related to Matar Ke Cutlet checkout Matar Ke Cutlet, Hare Matar Aur Paneer Ke Shaami Kabab, Matar ke Samose, Matar Paneer ki Tikki . You can also find more Snacks and Starters recipes like Masala Ragi Dosa - SK Khazana Three Coloured Vegetables Atta Cheela Saucy Chicken Tangdi - SK Khazana
Matar Ke Cutlet Recipe Card
Hindi: matar
You might be picking out these emerald hued little jewels from your food. But, wait, before you do that anymore! As these are a good source of fibre and potassium, which keeps all of our body cells functioning properly. Just when you thought that green peas are only used to add that extra punch to your savoury dishes, try a rich, creamy matar ki kheer to satiate your sweet buds too!
Prep Time : 26-30 minutes
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Matar Ke Cutlet Recipe
Green Peas 1 cup
Potato
Onion 1 medium
Ginger 1 inch piece
Green chillies 2
Fresh coriander leaves 1 tablespoon
Potatoes 5 medium
Salt to taste
Egg 1
Bread crumbs 1 cup
Oil to shallow fry
Method
Step 1
Peel and chop the onion and ginger. Wash and chop green chillies. Clean, wash and chop the coriander leaves.
Step 2
Boil the potatoes and peas separately. Peel and grate the potatoes to mash properly. Mash the peas. Beat the egg. Mix mashed potatoes, mashed peas, chopped onions, chopped ginger, chopped green chillies, chopped coriander leaves and salt thoroughly to form a dough.
Step 3
Shape the dough into cutlets. Dip the cutlets in the egg and then roll it in the breadcrumbs. Heat oil and deep fry till golden brown. Serve hot.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
