How to make Milk And Melons -
Mixed melon rabdi.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Milk (दूध), Melon
Cuisine : Fusion
Course : Desserts
For more recipes related to Milk And Melons checkout Kesari Indrayani, Rabri, Coconut Bread Pudding, Coconut Custard . You can also find more Desserts recipes like Raghavdas laddu Chocolate Biscuit Delight Gulab Jamun Mousse Mango And Coconut Icecream
Milk And Melons Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 26-30 minutes
Cook time : 1.30-2 hour
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Milk And Melons Recipe
Milk 6 cups
Melon 1/4 cup
Kewra water 1 teaspoon
Watermelon scooped 1/4 small
Muskmelon scooped 1/2 small
Cantaloupe melon scooped 1/2 medium
Pistachios slivered 10-15
Method
Step 1
Heat milk in a thick-bottomed vessel and bring to a boil. Reduce heat and simmer for eight to ten minutes. Add sugar and continue to simmer for another ten minutes or till slightly thick and creamy. Remove from heat.
Step 2
When cool. Stir in the kewra water and put to chill in the refrigerator. Combine the melons scoops and divide equally amongst four tall glasses, pour chilled milk over, garnish with pistachio and serve.
Nutrition Info
Calories : 1199 Kcal
Carbohydrates : 138.4 gm
Protein : 41.7 gm
Fat : 53.4 gm
Other : Iron- 24.6mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
