How to make Mojito Pops -
Flavourful mojito poured into popsicle moulds and frozen .
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Lemons (नींबु), Fresh mint leaves (ताज़े पुदीने के पत्ते )
Cuisine : Fusion
Course : Beverages
For more recipes related to Mojito Pops checkout Lemondade with Berry Ice Cubes, Twisted Lime Drink, Lemon Soda With Mango Ice Cubes, Nimboo Adrak Pani . You can also find more Beverages recipes like Orange and Coconut Milkshake Hawain Mocktail Mix Fruit Juice White Mystique
Mojito Pops Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 2-2.30 hour
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Mojito Pops Recipe
Lemons 2
Fresh mint leaves ¼ cup
Sugar syrup 4 tablespoons
Salt to taste
Method
Step 1
Cut one lemon into thin slices and deseed.
Step 2
Cut the other lemon into half.
Step 3
Quarter one half and put into a glass. Keep the other half aside.
Step 4
Add mint leaves and muddle well.
Step 5
Transfer it into a large jar, add salt, sugar syrup and juice of remaining half lemon and sufficient water and stir well.
Step 6
Cut the sliced lemon into half and put each half in a popsicle mould.
Step 7
Add crushed ice and the mojito mixture and top with more crushed ice.
Step 8
Set in the freezer for 1-2 hours or till set.
Step 9
Serve chilled.
Most Visited Recipes
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
