Onion And Herb Soup A refreshing, tasty and delightful soup This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 01 Apr 2016 in Recipes Course New Update Main Ingredients Onion , Basil Cuisine Fusion Course Soups Prep Time 11-15 minutes Cook time 26-30 minutes Serve 4 Taste Mild Level of Cooking Moderate Others Veg Ingredients list for Onion And Herb Soup 5-6 medium Onion thinly sliced 3 teaspoons Basil 2 tablespoons Butter Method Heat olive oil and butter in a non-stick pan. Add garlic and sauté for a minute. Add onions and sauté till they turn golden brown in colour. Add tomatoes and cook further for three to four minutes. Add vegetable stock and bring it to a boil. Add salt, black pepper powder and sugar and mix well. Lower the heat and cook till it reaches the soup consistency. Add half of the fresh basil leaves and mix well and cook for a minute. Serve hot garnished with remaining basil leaves and Parmesan cheese. Nutrition Info Calories 835 Carbohydrates 98.1 Protein 13.2 Fat 43.2 Other Fiber Potassium- 1308mg #Butter Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article