How to make Oodles Of Noodles -
Vegetables and noodles in an attractive colourful form.
This recipe has featured on the show Khanakhazana.
Main Ingredients : Noodles (नूडल्ज़ ), Sweetcorn Kernels
Cuisine : Fusion
Course : Noodles and Pastas
For more recipes related to Oodles Of Noodles checkout American Chopsuey , Vegetable Hakka Noodles, Flat Noodles, Lime Noodles with Basil . You can also find more Noodles and Pastas recipes like Maggi Pasta Sofrito with Chicken Penne With Pepper Couli Fusilli With Red Pepper Sauce
Oodles Of Noodles Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Oodles Of Noodles Recipe
Noodles 200 grams
Sweetcorn Kernels ½ cup
Spring onions sliced 2
Yellow capsicum sliced 1 small
Red capsicum sliced 1 small
Cauliflower boiled 10-12 florets
French beans sliced diagonally and blanched 4-5
Soy sauce 2 teaspoons
Salt to taste
Tomato ketchup 2 tablespoons
Bean sprouts ¼ cup
Spring onion greens sliced 2 stalks
Method
Step 1
Boil noodles in plenty of salted water. Drain, refresh and set aside.
Step 2
Heat oil in a pan. Add spring onions and sauté. Add yellow and red capsicums. Add cauliflower florets and French beans. Toss well.
Step 3
Add sweet corn kernels, soy sauce and mix well. Add noodles and salt and toss well.
Step 4
Add tomato ketchup and mix gently. Add bean sprouts and spring onion greens and mix well.
Step 5
Serve hot.
Nutrition Info
Calories : 693 Kcal
Carbohydrates : 139.2 gm
Protein : 28 gm
Fat : 2.7 gm
Other : Fiber- 7.6gm
Most Visited Recipes
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
