Pani Puri Pani

Pani Puri Pani is meant to be tangy, spicy, and refreshing, providing a delightful sensory experience. Adjust the spiciness and sweetness to suit your taste preferences.

By Sanjeev Kapoor 17 Feb 2022 in Recipes Beverages

New Update

Main Ingredients	Fresh coriander leaves, Fresh mint leaves
Cuisine	Indian
Course	Beverages
Prep Time	5-10 minutes
Cook time	0-5 minutes
Serve	4
Taste	Spicy
Level of Cooking	Easy
Others	Veg

Ingredients

4 tsps Pani Puri masala
1 cup chopped fresh mint leaves
4 cups chopped fresh coriander leaves
2 inch ginger
4 green chillis, chopped
4 tsps coriander-cumin powder
Juice of 1 lemon
½ tsp salt

Method

Grind together mint leaves, coriander leaves, ginger, green chillies, coriander-cumin powder, lemon juice, Pani Puri masala, salt and 2 cups water till smooth.
Pour into a bowl and chill.
Pour into tall glasses and serve.

#Coriander powder #Cumin seeds #Fresh coriander leaves #Fresh mint leaves #Ginger #Green chilli #Lemon