Pin Wheel Sandwich Bread roll sheets stuffed with ketchup, mayonnaise and rolled. Pinwheel sandwiches are small sandwiches that are curled up into a roll. Depending on the topping used, pinwheel sandwiches are very versatile; they're great for afternoon tea . By Sanjeev Kapoor 07 Mar 2019 in Recipes Course New Update Main Ingredients Bread Loaf, Tomato ketchup Cuisine American Course Snacks and Starters Prep Time 51-60 minutes Cook time 0-5 minutes Serve 4 Taste Tangy Level of Cooking Easy Others Veg Advertisment Ingredients list for Pin Wheel Sandwich 1 Bread Loaf ½ cup Tomato ketchup ¼ cup Mayonnaise 1 teaspoon Dried red chillies crushed to taste Salt ¼ teaspoon White pepper powder 4 tablespoons Butter Method Advertisment Cut the fresh bread loaf lengthwise in a sheet form. Trim off the crusts. Mix tomato ketchup, mayonnaise, crushed red chillies, salt and white pepper powder. Apply butter on one side of the bread. Spread the filling on the buttered side evenly. Roll the bread slowly taking care not to break it. Wrap in a greaseproof paper and place in the refrigerator to set for thirty to forty five minutes. When set, remove the paper from the roll, cut into two-centimeter thick slices, arrange neatly on a platter and serve. Nutrition Info Calories 996 Carbohydrates 69.5 Protein 11.1 Fat 74.8 #Butter #Tomato ketchup Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article