How to make Red Pepper and Feta Dip -

Roasted red peppers and feta cheese blended together with some other ingredients to make most delicious dip.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Red bell pepper (लाल शिमला मिर्च ), Jalapenos (हालापीनो)

Cuisine : Greek

Course : Pickles, Jams and Chutneys

For more recipes related to Red Pepper and Feta Dip checkout Red Pepper Hummus. You can also find more Pickles, Jams and Chutneys recipes like Tenge Pajji Plum Jam Aam ka jhatpat achaar Amla Pickle

Red Pepper and Feta Dip

Red Pepper and Feta Dip Recipe Card


Greek cooking has an incredibly rich and diverse array of foods and beverages that are a result of literally thousands of years of living, cooking, and eating. Each Greek meal is fresh and inviting, and takes you on a journey through Greece's history.
The cooking methods and basic ingredients have changed little over time. Even the names of certain dishes remain the same. Bread, olives and olive oil, and wine have been the backbone of the Greek diet for many centuries, just as they do today.

Prep Time : 16-20 minutes

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Red Pepper and Feta Dip Recipe

  • Red bell pepper roasted and deseeded 4 medium

  • Jalapenos roasted 1

  • Feta cheese ½ cup

  • Sundried tomatoes 4

  • Garlic cloves 1

  • Spring onion bulb 1

  • Salt to taste

  • Crushed black peppercorns to taste

  • Lemon juice 2 teaspoons


Step 1

Blend together the bell peppers, feta cheese, jalapeno, sun dried tomatoes, garlic and spring onion bulb. Add the salt and crushed peppercorns and blend again.

Step 2

Add lemon juice and blend to a smooth paste.

Step 3


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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.