Sangrita A wonderfull combination of tomato juice, orange juice, onion with hint of tobasco and worcestershire sauce. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 21 Sep 2015 in Recipes Course New Update Main Ingredients Tomato Juice, Orange Juice Cuisine Fusion Course Beverages Prep Time 11-15 minutes Cook time 0-5 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Advertisment Ingredients list for Sangrita 100 millilitres Tomato Juice 100 millilitres Orange Juice 1/2 teaspoon Onion minced 1/2 teaspoon Worcestershire sauce 1/2 teaspoon Tabasco sauce to taste Salt 2 teaspoon Lemon juice 1 stalks Celery Method Advertisment Blend together tomato juice, orange juice and onion. Add Worcestershire sauce, tobasco sauce, salt, ice cubes, lemon juice and blend well. Rub celery on the rim of the glass and then dip the rim in salt. Pour the drink in the glass and serve chilled. Nutrition Info Calories 100 Carbohydrates 10.2 Protein 2.1 Fat 5.6 #Celery #Salt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article