How to make Strawberry Crush -

A tasty and delightful drink.

Sanjeev Kapoor

This recipe has featured on the show Khanakhazana.

Main Ingredients : Strawberries (स्ट्रॉबेरी), Sugar (चीनी)

Cuisine : Fusion

Course : Beverages

Strawberry Crush

Strawberry Crush Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 26-30 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Strawberry Crush Recipe

  • Strawberries 500 grams

  • Sugar 1 kilogram

  • Sodium benzoate 1/4 teaspoon

  • Citric acid 1 teaspoon

  • Strawberry essence a few drops


Step 1

Make sugar syrup with one kilogram sugar and half a litre of water. Crush strawberries in a food processor taking care that the pulp does not become too fine.

Step 2

Mix sodium benzoate in a little water and set aside. Add half of the citric acid to the syrup. The scum will rise to the top. Strain through a strainer lined with muslin cloth to remove impurities.

Step 3

Cool syrup slightly and add remaining citric acid, crushed strawberries and mix well. Add strawberry essence and stir. Add dissolved sodium benzoate to the mixture and stir well.

Step 4

Pour into dry and hot sterilized bottles taking care not to fill them up to the rim. Screw on the tops and let them cool down to room temperature before storing.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.