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Vegetable Clear Soup

A medley of vegetables are cooked together to make this healthy no oil soup.

New Update
Main Ingredients Fresh button Mushroom, Carrots
Cuisine Chinese
Course Soups
Prep Time 16-20 minutes
Cook time 16-20 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients list for Vegetable Clear Soup

  • 6-8 Fresh button Mushroom sliced
  • 1/2 medium Carrots thinly sliced
  • 4-6 leaves Chinese cabbage 1 inch pieces
  • 1 inch stalk Celery diagonally sliced
  • 1 Spring onion sliced
  • 1 medium Red capsicum cut into 1 inch pieces
  • 8-10 Snow peas halved
  • 12-16 Spinach leaves (palak) chopped
  • 4-5 cups Vegetable stock
  • 2-3 cloves Garlic,crushed
  • 1/4 teaspoon MSG
  • 3-4 Black peppercorns crushed
  • to taste Salt
  • 1/2 cup Bean sprouts
  • 1/2 teaspoon Lemon juice

Nutrition Info

Calories 144
Carbohydrates 22.3
Protein 8.9
Fat 1.7
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