How to make Warm Potato Salad With Green Beans -

Potatoes and French beans in a paneer and yogurt dressing - serve it warm.

Sanjeev Kapoor

This recipe is from the book No Oil Cooking.

Main Ingredients : Baby potatoes (बेबी आलू), French beans (फ्रेंच बीन्स)

Cuisine : Fusion

Course : Salads


For more recipes related to Warm Potato Salad With Green Beans checkout Potato and Onion Salad with Spinach. You can also find more Salads recipes like Kala chana salad Fattoush Cool Pasta With Red Bell Pepper Dressing C Salad with Cranberry Vinaigrette

Warm Potato Salad With Green Beans

Warm Potato Salad With Green Beans Recipe Card

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Hindi: Aloo

Why is it that when you are stuck at “what should we cook today” the answer is always “make some aloo!” Potatoes are like this…extremely popular and have multipurpose usage.

And did you always think that eating a potato will make you fat?
Well, don’t – it is a surprising source of vitamin C and provides useful amounts of starch, thiamine and niacin and around a hundred grams will provide about eighty calories.
Little did you know!

 

Prep Time : 6-10 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Spicy

Ingredients for Warm Potato Salad With Green Beans Recipe

  • Baby potatoes boiled 8-10

  • French beans cut into 1 inch pieces and boiled 10-12

  • For dressing

  • Skimmed milk cottage cheese (paneer),crumbled 2 tablespoons

  • Skimmed milk yogurt 1/2 cup

  • Mustard paste 1 teaspoon

  • Salt to taste

  • Black peppercorns crushed 7-8

  • Spring onion greens chopped 2 stalks

  • For garnishing

  • Paprika or crushed red chillies 1/2 teaspoon

Method

Step 1

Mix together baby potatoes with skin and French beans and keep them aside. For dressing, mix together paneer, yogurt, mustard paste, salt, crushed peppercorns and chopped spring onion greens well.

Step 2

Mix baby potatoes and French beans with the prepared dressing gently. Adjust seasoning. Sprinkle crushed red chilli on top and serve.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.