Recipes Milagu Vadai A spicier version of the popular South Indian snack medu vada is something you will want to have again and again. Prepared with urad dal and black peppercorns, the added rice powder makes it crisp and special. By Sanjeev Kapoor 19 Apr 2024
Recipes Batata Puri Call them batata puri or sabudana vada, they are just as delicious This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 23 Feb 2022
Recipes Chicken Popti A wholesome dish – the various beans and eggs cooked with chicken make this dish a complete meal it itself This recipe is from FoodFood TV channel By Sanjeev Kapoor 17 Feb 2022
Recipes Fish Fry in Banana Leaf Fish darnes smothered in a spicy mixture, wrapped in banana leaves, and pan-fried to perfection, creating a crispy exterior and a flavorful, aromatic interior. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 25 Mar 2021
Recipes Dhapate Made with a mixture of rice flour, chickpea flour, and spices, dhapate is a crispy and flavorful snack that's typically served with a dollop of ghee (clarified butter) and a sprinkle of chili powder. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 23 Mar 2021
Recipes Ambul Thiyal - SK Khazana Baby shark fillet pieces cooked the Sri Lankan way – just too delicious This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 19 Jul 2020
Recipes Patrani Machchi - SK Khazana The most popular Parsi dish – fish sandwiched between layers of green chutney, wrapped in banana leaf and steamed This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 21 Mar 2020
Recipes Moong Dal Uttapam Delicious uttapams made with a moongdal batter - quick, easy and tasty. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 21 Aug 2019
Recipes Fried Fish in Banana Leaves Fish fillets coated with coriander-mint chutney, wrapped in banana leaves and shallow-fried. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 14 Aug 2019