Recipes Koraishutir Kochuri with Cholar Dal Green peas, mashed and tempered with a few spices is stuffed in dough balls and fried till crisp. This is best had with flavourful Bengal gram (chana dal) which is lightly tempered with cumin, green chillies and fresh coconut flakes This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 07 Jun 2021