Sausage Pulao
Flavourful one-pot meal idea for all those busy days. Try out this Sausage Pulao, a special recipe made with chorizo sausages is a must try recipe. Once eaten never forgotten.
Flavourful one-pot meal idea for all those busy days. Try out this Sausage Pulao, a special recipe made with chorizo sausages is a must try recipe. Once eaten never forgotten.
Here we bring you a nut that you need to get crackin' to get snackin' - Pistachios. This lovely green-hued nut is quickly gaining popularity as a healthy anytime snack.
Kachche Gosht Ki Biryani is from Hyderabad. Hyderabadi cuisine is influenced by Mughlai cuisine. This biryani is made with marinated, uncooked meat, layered with parboiled rice and spices and slow-cooked in in a sealed pot to infuse maximum flavours.
Have a taste blast with Zurbian Rice, which brings on a flavour explosion! This tasty fusion of aromatic basmati rice and tender chicken, combined with a blend of spices, creates a perfect balance.
Prawn Ambotik is a zesty Goan curry that has a rich, velvety texture and tastes the best when paired with steamed rice - a tasty combination everyone must try!
This classic mutton recipe in Maharashtrian style, is loaded with flavours and goes perfectly well with bhakri, roti or even rice. Eat it once and you will want to have it again and again.
A popular Goan preparation consisting of prawns cooked in a delicious gravy. Great to have with plain steamed rice or poi/poee. Gives the Goan seaside vibe right?