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Badami Murgh
Discover the royal flavours of Badami Murgh, a culinary masterpiece that combines the richness of almonds with succulent chicken. This is Sanjeev Kapoor exclusive recipe.
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Bajra Risotto
Harvesting the wholesome goodness of the season with a comforting twist – Bajra Risotto, where tradition meets innovation in a grainy symphony of flavours.
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Garlic Sweet Potato Soup
Get ready to tantalize your taste buds with our 'Garlic Sweet Potato Soup'. This silky-smooth delight is so delicious, you won't be able to resist coming back for more!
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Kung Pao Prawns
Succulent prawns dusted in cornflour and deep-fried till crispy pink, then tossed in a delicious sweet and spicy sauce which gives a tantalizing punch to your tastebuds. Get ready to serve these tangy, fresh and crisp Chinese prawns soon.
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Japchae
Dive into the exquisite world of Japchae, where vibrant colours and rich flavours intertwine in a symphony of taste. Join us as we explore the art of crafting this Korean glass noodle masterpiece, a delightful journey for your senses!
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Korean Fried Chicken
Experience the ultimate Korean Fried Chicken adventure! Dive into a world of crispy perfection and bold flavours with our tantalizing journey into the heart of Korean culinary delight. Get ready for a taste bud symphony that'll leave you craving more!
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Mandu
Embark on a culinary journey as we unravel the secrets to crafting the perfect Mandu! From the delicate folds to the savoury filling, join us step by step for a delicious adventure in homemade dumplings.
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