Recipes Bharlela Bangda Mackerel is an oily fish having high amounts of Omega 3 fats which are known to reduce high blood pressure and bad cholesterol levels. Here is a great recipe for the fish lovers. Mackerels stuffed with a highly flavourful masala, rolled in semolina and shallow-fried till crisp. By Sanjeev Kapoor 20 Apr 2024
Recipes Milagu Vadai A spicier version of the popular South Indian snack medu vada is something you will want to have again and again. Prepared with urad dal and black peppercorns, the added rice powder makes it crisp and special. By Sanjeev Kapoor 19 Apr 2024
Recipes Methi Pyaz Ke Pakode Fresh fenugreek leaves and onions make an excellent combination. And when this combination is used to make crisp pakode it is absolute bliss. Easy on the palate, you can have them for an evening snack or even serve them with cocktails or mocktails. By Sanjeev Kapoor 05 Apr 2024
Recipes Kamal Kakdi Ke Pakode Kamal kakdi or lotus stem is a low calorie and high fibre vegetable that is also loaded with essential vitamins and minerals. When made into pakodas it is divine. Precaution should be taken to wash them thoroughly as they are covered with a lot of mud. By Sanjeev Kapoor 02 Apr 2024
Recipes Mini Uttapam An integral part of South Indian breakfast snack menu, these uttapams are made especially to lure the kids to eat healthy This recipe is from FoodFood TV channel. By Sanjeev Kapoor 14 Nov 2022
Recipes Pumpkin Poppers Experience the perfect bite-sized sweet pumpkin mixture cooked in a paniyaram mould, makes a great breakfast snack. This recipe is from FoodFood TV channel By Sanjeev Kapoor 07 Nov 2022
Recipes Seed Crusted Chicken with Mango Yogurt Sauce Elevate your chicken game with our Seed Crusted Chicken, perfectly seasoned and coated with a crunchy seed crust, served alongside a refreshing Mango Yogurt Sauce for a burst of tropical flavor in every bite. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 05 Nov 2022
Recipes Beetroot Browines These extremely healthy and dark pink brownies are simply irresistible This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 05 Nov 2022