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Caramelized Onion Dip

Full of fried onion flavour, this dip is simply irresistible. This dip is made from cream cheese with goodness of onions, lemon and yogurt. This is a Sanjeev Kapoor exclusive recipe.

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Caramelized Onion Dip

Caramelized Onion Dip

Main Ingredients Onions, Cream cheese
Cuisine Fusion
Course Gravies, Sauces and Stocks
Prep Time 6-10 minutes
Cook time 10-15 minutes
Serve
Taste Tangy
Level of Cooking Easy
Others Veg

Ingredients list for Caramelized Onion Dip

  • 2 medium onions, thinly sliced
  • 1/2 cup cream cheese
  • 2 teaspoons lemon juice
  • Salt to taste
  • 2 tablespoons unsalted butter
  • 1 cup yogurt

Method

  1. In a bowl whisk cream cheese and lemon juice together. Add salt, mix and set aside.
  2. Heat butter in a non-stick pan, add onions and salt and saute, stirring occasionally, until the onions turn a deep golden brown. Remove from heat and allow to cool.
  3. Mix together onions, yogurt, cream cheese-lemon juice mixture, chives, salt and pepper powder. Serve with the chips.

Nutrition Info

Calories 658
Carbohydrates 36.1
Protein 22.5
Fat 47.1
Other Fiber Fiber- 5.5gm
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