How to make Cheesy Garlic Bread -

This is a perfect side dish for any pasta and a delicious appetizer.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Cheese (चीज़), Garlic (लहसुन)

Cuisine : Italian

Course : Snacks and Starters

Cheesy Garlic Bread

Cheesy Garlic Bread Recipe Card


Ever wondered why the phrase “say cheese” is used just before a photograph is clicked? Simply because ‘cheese’ makes one smile! Not only the word but cheese as a food makes a lot of palates happy. It is an inexpensive, versatile and nourishing food. We have our very own Indian version as well as the ones made from soy milk that are even healthier. Whichever form, this is one food that is loved by one and all!

Prep Time : 11-15 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Mild

Ingredients for Cheesy Garlic Bread Recipe

  • Cheese grated 2 tablespoons

  • Garlic minced 4-5 cloves

  • Butter 200 grams

  • Baguette 1

  • Dried mixed herbs 1 teaspoon

  • Sesame seeds (til) 1/2 teaspoon

  • Black peppercorns coarsely ground 1/2 teaspoon

  • Salt to taste

  • Aluminium foil as required


Step 1

Preheat oven to 175°C. Cut the loaf/baguette into 2 -3 cm slices, not slicing the loaf completely. Add minced garlic to the butter.

Step 2

Add dried herbs, salt and crushed peppercorns Add the garlic butter in the gaps, spread remaining butter over the loaf. Sprinkle with grated cheese and some sesame seeds on the loaf Wrap in a foil and seal the ends.

Step 3

Then place in the centre of the oven and bake for 7-10 minutes. Remove from the oven carefully and serve unwrapped with accompaniments.

website of the year 2013
website of the year 2014
website of the year 2016
MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.