Coconut Cream Spinach Spinach and coconut cream cooked with herbs, cheddar cheese and parmesan cheese, butter and almonds. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 14 Nov 2016 in Recipes Veg New Update Coconut Cream Spinach Main Ingredients Coconut cream, Spinach Cuisine Fusion Course Main Course Vegetarian Prep Time 6-10 minutes Cook time 11-15 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Ingredients ¼ cup coconut cream ½ medium bunch spinach, blanched 1 tablespoon olive oil 1 tablespoon butter 1 tablespoon chopped garlic 1 medium onion, sliced ½ teaspoon sugar Salt to taste Crushed black peppercorns to taste 1 teaspoon paprika ½ teaspoon nutmeg powder 1 tablespoon grated cheddar cheese 1 tablespoon grated parmesan cheese + for garnishing Almond slivers for garnishing Nutrition Info Calories 510 Carbohydrates 8.6 Protein 18.4 Fat 44.5 Other Fiber Niacin- 1.1mg #Butter #Cheddar cheese #Coconut cream #Crushed black peppercorns #Garlic #Nutmeg powder #Olive oil #Onion #Paprika #Parmesan cheese #Salt #Spinach #Sugar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article