Dark Chocolate Orange Cake Mouth melting chocolate cake flavoured with orange zest. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 15 Nov 2016 in Recipes Course New Update Main Ingredients Dark chocolate , Orange marmalade Cuisine Fusion Course Snacks and Starters Prep Time 26-30 minutes Cook time 26-30 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Non Veg Ingredients list for Dark Chocolate Orange Cake 1 cup Dark chocolate 12 tablespoons Orange marmalade 1 tablespoon Orange rind chopped 1 1/2 cups Refined flour (maida) 3/4 cup Butter,softened 1 cup Brown sugar 3 Eggs beaten 2 teaspoons Baking powder 2/3 cup Milk 1/3 cup Almonds flaked Method Preheat oven to 180C. Line and grease an eight-inch round baking tin. Take butter and brown sugar in a bowl and cream till light. Add orange zest, orange marmalade and mix well. Add grated chocolate and mix well. Beat eggs till light and fluffy. Add some of it to the butter-sugar mixture and mix with a light hand. Sieve refined flour and baking powder into the bowl and mix. Add some more eggs and mix. Add the remaining eggs, milk, almond flakes and mix. Transfer into the greased tin and bake in the preheated oven at 180?C for forty minutes. Remove from the oven and cool the cake over a rack. Slice and serve. Nutrition Info Calories 3881 Carbohydrates 493.5 Protein 66.1 Fat 182.4 Other Fiber Iron- 27.9mg #Almonds #Eggs #Orange marmalade #Orange rind Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article