Easy Hoisin Prawns

Ingredients list for Easy Hoisin Prawns

• 16-20 Prawns (medium) cleaned and deveined with tails intact
• 8-10 Garlic cloves finely chopped
• to taste Salt
• 2 teaspoon Red chilli sauce
• 1 teaspoon Soya sauce
• 1 tablespoon Hoisin sauce
• 1 teaspoon Vinegar
• 1 Spring onion finely chopped

Method

1. Heat oil in a nonstick pan. Add garlic and sauté till golden brown in colour.
2. Add prawns and salt and sauté on high heat for two minutes.
3. Add red chilli sauce, hoisin sauce and soya sauce and mix well.
4. Sauté for two to three minutes or till prawns are cooked.
5. Switch off heat add vinegar and mix.
6. Transfer into a serving plate.
7. Garnish with spring onions and serve hot.

Nutrition Info