How to make Ginger Coconut Rice -

Thai style coconut rice.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Jasmine Rice (जैसमिन राइस), Ginger (अदरक)

Cuisine : Thai

Course : Rice

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For more recipes related to Ginger Coconut Rice checkout Thai Fragrant Rice, Indonesian Coconut Rice. You can also find more Rice recipes like Raw Mango Rice - SK Khazana Bhaat With Sev Gajar Tamatar Pulao Raw Mango Rice-Cook Smart

Ginger Coconut Rice

Ginger Coconut Rice Recipe Card


Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

Prep Time : 16-20 minutes

Cook time : 16-20 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Mild

Ingredients for Ginger Coconut Rice Recipe

  • Jasmine Rice 2 cups

  • Ginger chopped 2 tablespoons

  • Coconut milk 1/2 cup

  • Butter 2 tablespoons

  • Garlic finely chopped 2 tablespoons

  • Onion chopped 1 medium

  • Salt to taste

  • White pepper powder to taste

  • Lemon grass roughly chopped 1 tablespoon

  • Basil leaves 6-8


Step 1

Heat butter in a non-stick pan. Add ginger, garlic and onion and sauté till onion turns translucent. Add rice, coconut milk, four cups water, salt and pepper powder. Stir to mix and bring it to a boil.

Step 2

Add lemongrass and basil leaves and mix well. Reduce heat, cover and simmer for fifteen to twenty minutes. Remove from heat and let it stand for five to six minutes. Serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.