Green Chutney With Peanuts Corrainder, mint chutney with peanut flavour.gives a slight twist to the traditional Coriander Chutney. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 06 Mar 2019 in Recipes Course New Update Main Ingredients Fresh coriander leaves, Peanuts Cuisine Maharashtrian Course Pickles, Jams and Chutneys Prep Time 11-15 minutes Cook time 0-5 minutes Serve Taste Mild Level of Cooking Easy Others Veg Advertisment Ingredients list for Green Chutney With Peanuts 1 cup Fresh coriander leaves 1/2 cup Peanuts 1 tablespoon Green chillies chopped 1/2 cup Yogurt 1 teaspoon Cumin seeds 1 tablespoon Garlic 1 cup Fresh mint leaves 1 tablespoon Lemon juice 1 teaspoon Ginger chopped 1/2 teaspoon Tamarind paste to taste Salt Method Advertisment Mix cumin seeds, garlic, peanuts, lemon juice, yogurt, green chillies, salt, coriander leaves, mint leaves, ginger, tamarind paste and a little water. Blend together in a mixier and serve. Nutrition Info Calories 704 Carbohydrates 38.8 Protein 33.2 Fat 46.1 Other Fiber 186.1gm #Cumin seeds #Fresh coriander leaves #Fresh mint leaves #Garlic #Ginger #Green chillies #Lemon juice #Peanuts #Salt #Tamarind paste #Yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article