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Healthy Uttappam

This highly popular breakfast dish is now even healthier, without losing a bit of its yummy taste This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Course
New Update
Healthy Uttappam

Healthy Uttappam

Main Ingredients Oats, Dosa batter
Cuisine South Indian
Course Snacks and Starters
Prep Time 16-20 minutes
Cook time 26-30 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients 

  • 1 cup rolled oats, roasted and powdered
  • 1 cup dosa batter
  • ½ cup mixed sprouts
  • 1 medium onion, finely chopped
  • 2 medium tomatoes, finely chopped
  • 2 green chillies, finely chopped
  • Oil for greasing 

Method 

  1. Take oats in a bowl. Add dosa batter and salt. Add water to adjust consistency and mix well. Keep aside
  2. In another bowl take the sprouts, onions, tomatoes, green chillies and salt. Mix well set aside.
  3. Grease a non-stick pan with some oil. Pour a ladleful of the uttapam batter and spread it thickly.
  4. Sprinkle the sprout mixture over it and let the uttappam cook evenly from both the sides. 
  5. Serve hot with coconut chutney.
#Green chilli #Mixed sprouts #Oats #Oil #Onion #Salt #Tomato
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