Hot Dog Roll The ever popular hot dog with chicken sausage. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 04 May 2016 in Recipes Course New Update Main Ingredients Hot dog buns, Chicken sausages Cuisine Fusion Course Snacks and Starters Prep Time 6-10 minutes Cook time 16-20 minutes Serve 4 Taste Spicy Level of Cooking Moderate Others Non Veg Ingredients list for Hot Dog Roll 4 Hot dog buns 4 Chicken sausages 2 tablespoons Oil 1 bunch Lettuce shredded 2 medium Onions chopped 4 tablespoons Tomato ketchup 4 teaspoons English mustard paste 1 Jalapeno chopped Method Heat a tawa and a frying pan. Slit the hot dog rolls without cutting through and roast them on the tawa. Remove when done and set aside. Put some oil in the frying pan and when it is hot put the sausages and sauté them. Place some lettuce on each hot dog roll. Over that place a sausage and top it with onions, tomato ketchup, mustard sauce and jalapeno pepper. Close the roll and serve. Nutrition Info Calories 1440 Carbohydrates 181.1 Protein 84.1 Fat 41.9 Other Fiber Niacin- 4.7mg #Chicken sausages #English mustard paste #Hot dog buns #Jalapeno #Lettuce #Oil #Onions #Tomato ketchup Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article