Jacket Chicken Marinated chicken and button mushrooms wrapped in aluminium foil and baked. This recipe is from FoodFood TV channel By Sanjeev Kapoor 24 Jan 2019 in Recipes Course New Update Main Ingredients Boneless Chicken, Medium onion Cuisine Fusion Course Main Course Chicken Prep Time 16-20 minutes Cook time 26-30 minutes Serve 4 Taste Spicy Level of Cooking Moderate Others Non Veg Ingredients list for Jacket Chicken 250 grams Boneless Chicken cut into big pieces 1/2 medium Medium onion 2 Spring onion with greens 1 inch Ginger peeled 1 cup Sliced button mushrooms 1 tablespoon Dark soy sauce 1 tablespoon Hoisin sauce 2 tablespoons Red chilli sauce 1 teaspoon Chilli vinegar 2 teaspoons Sesame oil 4-5 Fresh coriander sprigs Method Preheat oven at 180º C. Cut onion into big cubes, roughly chop spring onions with greens, slice ginger and transfer everything into a bowl. Add button mushrooms, chicken pieces, soy sauce, hoisin sauce, red chilli sauce, chilli vinegar and sesame oil and mix well. Roughly tear fresh coriander sprigs and add and mix well. Place 4 pieces of aluminum foil on the worktop. On each piece place a single portion of mushroom-chicken mixture in the center and fold the three open sides and seal. Place the chicken jackets in a cake tin, put the tin in the preheated oven and bake for 30 minutes. Remove from the oven, open the chicken jacket and serve immediately. Nutrition Info Calories 439 Carbohydrates 55.3 Protein 27 Fat 12.2 Other Fiber Zinc- 1.1mg #Fresh coriander sprigs #Ginger Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article