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| Main Ingredients | Raw Mango, Coconut |
| Cuisine | Indian |
| Course | Pickles, Jams and Chutneys |
| Prep Time | 11-15 minutes |
| Cook time | 11-15 minutes |
| Serve | 2 |
| Taste | Tangy |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients
- 1 medium raw mango
- 1 tablespoon coconut grated
- 2 green chilli
- 1 small onion
- Salt to taste
Method
- Chop the raw mangoes, onions, green chillies into small pieces.
- In a blender; blend together mangoes, onions, green chillies, coconut and salt with very little water till smooth. Serve as an accompinment with rice or roti.
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