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Mango Yogurt Icecream

The king of fruit makes a mean icecream – a favourite of many This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Course
New Update
Mango Yogurt Icecream

Main Ingredients Mango puree, Hung yogurt
Cuisine Fusion
Course Desserts
Prep Time 10-15 hour
Cook time 0-5 minutes
Serve 4
Taste Sweet
Level of Cooking Moderate
Others Veg

Ingredients list for Mango Yogurt Icecream

  • 1 cup Mango puree
  • 2 cups Hung yogurt
  • 1 cup Mangoes chopped
  • 1 cup Condensed milk

Method

  1. Tale yogurt in a bowl, add mango puree, condensed milk and ½ cup chopped mangoes and mix well.
  2. Transfer the mixture into an airtight container, spread the remaining chopped mangoes on top and close the container with its lid. Freeze for 8-12 hours.
  3. Scoop out and put into serving glasses and serve immediately.
#Condensed milk #Hung yogurt #Mango puree #Mangoes
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