Moong ki Chaat Boiled whole green gram mixed with chaat ingredients makes a wholesome snack. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 04 Mar 2017 in Recipes Course New Update Main Ingredients Whole green grams (sabut moong), Onion Cuisine Indian Course Snacks and Starters Prep Time 41-50 minutes Cook time 0-5 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Ingredients list for Moong ki Chaat 1 cup Whole green grams (sabut moong) boiled 1 medium Onion finely chopped 1 medium Tomato finely chopped 1/2 cup Yogurt 1 teaspoon Chaat masala to taste Salt 1/2 teaspoon Red chilli powder 1-2 Green chillies chopped 1 tablespoon Lemon juice 1 tablespoon Fresh coriander leaves chopped for garnishing Beetroot juliennes Method Combine green gram, onion, tomato, yogurt, chaat masala, salt, chilli powder, green chillies and lemon juice in a bowl and mix well. Add chopped coriander and mix well. Garnish with beetroot juliennes and serve immediately. Nutrition Info Calories 857 Carbohydrates 141.5 Protein 55.4 Fat 7.9 Other Fiber Fiber- 21.1 gm #Onion #Tomato #Whole green grams (sabut moong) #Chaat masala #Green chillies #Beetroot #Red chilli powder #Fresh coriander leaves #Salt #Lemon juice #Yogurt Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article