One Pot Pasta

Ingredients list for One Pot Pasta

• ¾ cup Macaroni boiled
• 1 tablespoon Olive oil
• 1 tablespoon Garlic chopped
• 1 medium Onion fienly chopped
• 1 small Carrot cut into small pieces
• ¼ Green zucchini cut into small pieces
• 4-6 baby corn cut into small pieces
• 2 + for garnishing Fresh oregano sprigs
• 1¾ cups Vegetable stock
• to taste Salt
• to taste Crushed black peppercorns
• ¼ cup Green peas
• 4-6 Cherry tomatoes halved
• 2 tablespo for garnishing Parmesan cheese powder

Method

1. Heat olive oil in a deep non-stick pan. Add garlic and sauté for 30 seconds. Add onion and sauté for 1 minute.
2. Add carrot and baby corn, mix and cook for 1-2 minutes. Add zucchini, mix and cook for 1 minute.
3. Add torn oregano, mix and cook for 1 minute. Add macaroni, mix and cook for 1 minute. Add 1½ cups vegetable stock and mix.
4. Add crushed peppercorns and salt, mix, cover and cook for 1 minute.
5. Add green peas and cherry tomatoes and mix. Add remaining vegetable stock, mix, cover and cook for 1 minute.
6. Add parmesan cheese powder and mix well.
7. Serve hot garnished with a fresh oregano sprig and some parmesan cheese powder.