Oranges in Spiced Caramel Orange segments served with spiced caramel. This recipe is from FoodFood TV channel By Sanjeev Kapoor 10 Sep 2019 in Recipes Course New Update Main Ingredients Oranges, Castor sugar Cuisine American Course Desserts Prep Time 1-1.30 hour Cook time 16-20 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Ingredients list for Oranges in Spiced Caramel 3 Oranges 2-3 tablespoons Castor sugar 1/2 inch s Cinnamon 1 Star anise 3-4 Cloves Juice of ½ lemon 1 small Fresh red chilli Method Heat castor sugar with 2 tbsps water in a non stick pan on medium heat.Peel the oranges, separate segments, remove seeds and put into a bowl. Carefully grate some orange rind. Brush the sides of the pan with wet brush so that the sugar does not crystallize along the sides of the pan. Add cinnamon, star anise, cloves, lemon juice to the orange segments in the bowl. When the sugar turns a light golden, switch off the heat and add to the oranges in the bowl and mix. Finely chop fresh red chilli and sprinkle. Chill in the refrigerator and use as a topping for ice cream or mousse. Nutrition Info Calories 366 Carbohydrates 3.6 Protein 90 Fat 0.6 #Cinnamon #Cloves #Oranges Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article