Advertisment

Pomegranate and Chilli Cooler

This vibrant cooler is a harmonious blend of sweet, tangy, and spicy flavors, offering a delightful contrast in every sip.

New Update
Pomegranate and Chilli Cooler

Pomegranate and Chilli Cooler

Main Ingredients Fresh pomegranate pearls, Fresh red chillies
Cuisine Fusion
Course Beverages
Prep Time 15-20 minutes
Cook time 0-5 minutes
Serve 1
Taste Tangy
Level of Cooking Easy
Others Veg

Ingredients

  • For one portion
  • 2 tablespoons fresh pomegranate pearls
  • 1 fresh red chilli + for garnishing
  • 1 cup soda water
  • Salt to taste
  • 2 teaspoon red chilli powder
  • Juice of ½ lemon + as required
  • 6-8 fresh mint leaves
  • Ice cubes as required
  • 2-3 tablespoons sugar syrup
  • Lemon slice for garnishing

Method

  1. Mix together some salt and chilli powder on a plate.
  2. Apply some lemon juice on the rim of a serving glass and place it inverted on the plate to coat the rim with chilli powder. 
  3. Put pomegranate pearls, 1 broken red chilli, juice of ½ lemon and torn mint leaves in the glass and lightly muddle. 
  4. Put few ice cubes, sugar syrup and soda water and serve chilled garnished with a red chilli and lemon slice. 
    Advertisment