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| Main Ingredients | Chicken sausages, Mozzarella cheese |
| Cuisine | Fusion |
| Course | Snacks and Starters |
| Prep Time | 16-20 minutes |
| Cook time | 6-10 minutes |
| Serve | 4 |
| Taste | Mild |
| Level of Cooking | Easy |
| Others | Non Veg |
Ingredients list for Pull Apart Sausage and Cheese Bread
- 5-6 Chicken sausages sliced diagonally
- 80 grams Mozzarella cheese cut into small thick slices
- 100 grams sour dough bread
- ½ cup Melted butter
- 1 tablespoon Garlic chopped
- 1 teaspoon Fresh parsley chopped
- ½ teaspoon Red chilli flakes
- to taste Salt
- to taste Crushed black peppercorns
Method
- Preheat oven to180º C.
- Make criss-cross incisions on the bread without cutting through. Insert mozzarella cheese slices and sausage slices alternatively into the cut spaces. Place the breadon a baking tray.
- Take butter in a bowl. Add garlic, parsley, chilli flakes, salt and mix well.
- Drizzle the prepared herb-garlic butter on the bread, cover with an aluminium foil, place the tray in the preheated oven and bake till cheese melts.
- Serve immediately.
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