How to make Rose Coconut Drink-SK Khazana -

Cooling and totally refreshing beverage

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Dried rose petals (सूखी गुलाब की पंखड़ियाँ), Rose syrup (रोज़ सिरप)

Cuisine : Indian

Course : Beverages

You can also find more Beverages recipes like Green Apple Masala Soda Apple Caramel Spice Nimbu Pani AAM KA PANNA

Rose Coconut Drink-SK Khazana

Rose Coconut Drink-SK Khazana Recipe Card


History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines.  The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions. 
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.    

Prep Time : 51-60 minutes

Cook time : Cooking Time

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Rose Coconut Drink-SK Khazana Recipe

  • Dried rose petals as required

  • Rose syrup 8 tablespoons

  • Coconut water 2 cups

  • Lemon slices a few

  • Ice cubes as required

  • Sabza seeds soaked 4 tablespoons

  • Fresh rose petals for garnish


Step 1

Rub a lemon slice on the rim of each of 4 serving glasses. Dip the rims in dried rose petals kept in a plate and set the glasses upright on the worktop.

Step 2

Put 4-5 ice cubes, 1 tablespoon sabza seeds and 2 tablespoons rose syrup in each glass.

Step 3

Top with ½ cup coconut water in each glass, mix and garnish with few fresh rose petals.

Step 4

Serve chilled.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.