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Tahini

Tahini is very simple to make. A valuable addition to several Lebanese dishes, it is made with raw or roasted sesame seeds This is a Sanjeev Kapoor exclusive recipe.

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Tahini

Tahini

Main Ingredients Sesame seeds, Garlic
Cuisine Middle Eastern
Course Gravies, Sauces and Stocks
Prep Time 0-5 minutes
Cook time 0 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients

  • 1 cup sesame seeds
  • 12-16 garlic cloves
  • ½ cup olive oil

Method

  1. Combine sesame seeds, garlic cloves and olive oil in a grinder jar and grind well. Add little water and grind again to a smooth paste.  
  2. Refrigerate and store.
  3. Use as required.
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