How to make Tomato and Basil Sandwich with Mascarpone Spread -
Want to serve healthy sandwiches that are superbly tasty too? Try these and you will make everyone happy .
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Tomatoes (टमाटर), Fresh basil leaves (ताज़े बेसिल के पत्ते )
Cuisine : Fusion
Course : Snacks and Starters
For more recipes related to Tomato and Basil Sandwich with Mascarpone Spread checkout Tomato Cheese Sandwich, Tomato Egg Cup, Sweetcorn Chilli Salsa Stuffed Tomatoes, Banarsi Tamatar Chaat . You can also find more Snacks and Starters recipes like Roasted Corn And Jalapeno Souflle Besan Omelette Pizza Indiana Khichiya Papad-SK Khazana
Tomato and Basil Sandwich with Mascarpone Spread Recipe Card
Hindi: tamatar
Relish a salad platter of thinly sliced tomatoes, with chunks of mozzarella, a drizzle of olive oil, sliced black olives and basil leaves. Arrange in concentric circles on a nice white plate. The word relish is just perfect here. And not just salads, for all those rich and good-looking Indian preps, the very famous onion-tomato masala is a must! Then, there are soups, beverages (call for the Bloody Mary!), snacks and even desserts made of these plump red things. Even the green ones are in use today. Must say, terrific tomatoes!
Prep Time : 11-15 minutes
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Tomato and Basil Sandwich with Mascarpone Spread Recipe
Tomatoes sliced 2 medium
Fresh basil leaves shredded 5-6
Brown bread slices 8
Mascarpone cheese 1 cup
Crushed black peppercorns to taste
Red chilli flakes ½ teaspoon
Fresh parsley chopped ½ teaspoon
Salt to taste
Fresh oregano chopped ½ teaspoon
Fresh rosemary chopped ½ teaspoon
Extra virgin olive oil 1 tablespoon
Method
Step 1
Take mascarpone cheese in a bowl. Add crushed peppercorns, chilli flakes, parsley, salt, oregano and rosemary and mix well.
Step 2
Take tomato slices in another bowl. Add basil, olive oil, crushed peppercorns and salt and mix well.
Step 3
Spread some cheese mixture over4 bread slices. Top each slice with 5-6 tomato slices and cover with remaining 4 bread slices.
Step 4
Trim edges, cut into triangles and serve immediately.
Most Visited Recipes
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
