Mysore Bonda

A spicier version of medu vada is Mysore bonda – just as delicious. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 01 Jul 2016 in Videos Course

New Update

Duration	00:03:52
Preparation time	6-10 minutes
Cooking time	11-15 minutes
Course	Snacks and Starters
Cuisine	Karnataka
Ingredients	Split black gram flour (urad dal ka atta), Rice flour
Description	How to make Mysore Bonda?
Others	Veg

#Rice flour #Split black gram flour (urad dal ka atta)