Apple Strawberry Crisp Apples and strawberries covered with oats and wheat flour with brown sugar make a healthy dessert. This recipe has featured on the show Khanakhazana. By Sanjeev Kapoor 05 May 2016 in Recipes Course New Update Main Ingredients Apples, Rolled oats Cuisine Fusion Course Desserts Prep Time 26-30 minutes Cook time 16-20 minutes Serve 4 Taste Tangy Level of Cooking Moderate Others Veg Advertisment Ingredients list for Apple Strawberry Crisp 2-3 medium Apples 15-20 Rolled oats 2 tablespoons Sugar 1/2 cup Rolled oats 2 tablespoons Whole wheat flour (atta) 1 teaspoon Cinnamon powder 3 tablespoons Brown sugar 2 tablespoons Butter chilled and diced Method Advertisment Preheat the oven to 190°C. Core the apples and chop roughly. Put them in an ovenproof dish. Slice the strawberries thinly and add. Sprinkle sugar and mix and let it stand for sometime. Place oats in a bowl. Add whole wheat flour, cinnamon powder and brown sugar and mix. Add butter and mix with finger tips so that it resembles bread crumbs. Spread this mixture over the fruits in the dish. Place it in the oven and bake for about twenty minutes. Serve warm. Nutrition Info Calories 1061 Carbohydrates 175.8 Protein 15.6 Fat 32.8 Other Fiber Niacin- 1.9mg #Apples #Butter #Cinnamon powder #Rolled oats #Sugar #Whole wheat flour (atta) #Brown sugar Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Read the Next Article