Avocado Salsa Dip Absolutely delicious Avocado Salsa Dip. A must try recipe. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 18 Dec 2014 in Recipes Course New Update Main Ingredients Avocado, Green Chillies Cuisine Mexican Course Pickles, Jams and Chutneys Prep Time 0-5 minutes Cook time 11-15 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Ingredients list for Avocado Salsa Dip 2 medium Avocado peeled and crushed 1 medium Green Chillies chopped 1 medium Tomato chopped 3 Green chillies chopped to taste Salt 1 teaspoon Lemon juice Method Place the avocado, onion, tomato, green chillies, salt and lemon juice in a bowl and mix well till a smooth paste is formed. Serve chilled with chips. Nutrition Info Calories 503 Carbohydrates 16.9 Protein 5.6 Fat 45.9 Other Fiber Vitamin C- 39.9mg #Avocado #Green chillies #Lemon juice #Salt #Tomato Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article