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Main Ingredients | Gram flour (besan) , Sugar |
Cuisine | Indian |
Course | Desserts |
Prep Time | 11-15 minutes |
Cook time | 26-30 minutes |
Serve | 4 |
Taste | Sweet |
Level of Cooking | Moderate |
Others | Veg |
Ingredients list for Besan Ka Halwa
- 2 cups Gram flour (besan)
- 1 cup Sugar
- 1/2 cup Ghee
- 2 cups Milk
- 2 tablespoons Raisins wash and pat dry
- 10-12 Cashewnuts chopped
- 12-15 Almonds slivered
Method
- Take a non-stick pan and roast gram flour on low heat, stirring continuously, for ten to twelve minutes.
- Add sugar and continue to roast, stirring continuously, for ten more minutes.
- Add ghee and mix well.
Continue to cook for five minutes. - Add milk, mix well and cook till you get a halwa consistency.
- Add raisins, cashewnuts and three fourths of the almond slivers.
- Mix well and serve hot garnished with the remaining almond slivers.
Nutrition Info
Calories | 2386 |
Carbohydrates | 288.2 |
Protein | 58.5 |
Fat | 111.3 |
Other Fiber | Iron- 16.8mg |
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