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Bloody Mary Sorbet

Bloody mary mixture frozen and served as a sorbet. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor in Recipes Veg
New Update
Bloody Mary Sorbet

Main IngredientsCelery, Garlic
CuisineFusion
CourseBeverages
Prep Time7-8 hour
Cook time0-5 minutes
Serve4
TasteMild
Level of CookingEasy
OthersVeg

Ingredients list for Bloody Mary Sorbet

  • 1 inch stick Celery cut into pieces
  • 1 tablespoon Garlic chopped
  • 1 cup Tomato puree fresh
  • ½ tablespoon Lemon juice
  • ½ Sugar
  • 1 teaspoon Celery salt

Method

  1. Blend together celery sticks and garlic.
  2. Add tomato puree, lemon juice, sugar and celery salt and blend to a smooth mixture.
  3. Strain and pour into an ice tray. Freeze till set.
  4. Blend the frozen sorbet cubes again till slushy.
#Celery salt #Celery #Garlic #Lemon juice #Sugar #Tomato puree
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