How to make Caramel Rice -

Rice cooked with caramelised sugar and orange juice.

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Rice (चावल), Castor sugar

Cuisine : Fusion

Course : Desserts

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For more recipes related to Caramel Rice checkout Brown Rice Payasam, Coconut Cream, Phirni, Zafrani Pulao . You can also find more Desserts recipes like Chocolate Cupcakes Meethe Chawal Mango Lychee Cheese Cake Chocolate Chilli Truffles

Caramel Rice

Caramel Rice Recipe Card


Hindi: chawal
How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when hunger pangs are drumming away! This is one grain that is about 98% percent digestible. In India we are familiar with Basmati, Patna or brown rice but it is also available as Italian Rice and Glutinous Rice which is popular in Chinese and Japanese cuisines.

Prep Time : 11-15 minutes

Cook time : 21-25 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Caramel Rice Recipe

  • Rice soaked and drained 1 1/2 cups

  • Castor sugar 1 cup

  • Ghee 2 tablespoons

  • Cinnamon sticks 2 one-inch pieces

  • Almonds blanched and peeled 10-15

  • Orange juice 3 cups


Step 1

Heat sugar in a non-stick pan, add ¼ cup water and mix well and cook till sugar caramelises.

Step 2

Heat ghee in another non-stick pan, add cinnamon pieces and almonds and sauté for a minute. Switch off the heat.

Step 3

Add orange juice to the 1st pan. Add rice and the ghee mixture and mix well. Cook, stirring at intervals, till the rice is done.

Step 4

Transfer onto a serving plate and serve hot.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.