Cheesy Fried Mushrooms Mushrooms stuffed with cheese mixture, dipped in batter, rolled in breadcrumbs and deep fried This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 05 Jul 2016 in Recipes Course New Update Main Ingredients Mozzarella cheese, Mushrooms Cuisine Fusion, , , , Course Snacks and Starters Prep Time 6-10 minutes Cook time 6-10 minutes Serve 4 Taste Spicy Level of Cooking Easy Others Veg Ingredients list for Cheesy Fried Mushrooms ½ cup Mozzarella cheese grated 12-16 Mushrooms stems removed ½ cup Processed cheese grated 1 Spring onions with greens 2 Green chillies chopped to taste Salt to taste Crushed black peppercorns to deep fry Oil + for dusting Refined flour (maida) 1 cup for coating Bread crumbs Method Finely chop spring onion with greens and place in a bowl. Add green chillies, salt, crushed peppercorns, mozzarella cheese and processed cheese and mix well. Heat sufficient oil in a pan. Take flour in a bowl. Add water as required and whisk well to make a thick smooth batter. Stuff mushrooms with the cheese mixture and press. Spread breadcrumbs on a plate. Add salt and crushed peppercorns to the batter and mix well. Dust stuffed mushrooms with flour, dip in batter, coat in breadcrumbs and deep-fry in hot oil till golden and crisp. Drain on absorbent paper. Serve hot. #Bread crumbs #Crushed black peppercorns #Green chillies #Mozzarella cheese #Mushrooms #Oil #Processed cheese #Refined flour (maida) #Salt #Spring onions with greens Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article