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Fresh Fruit Yogurt

Fresh fruits and dry fruits mixed with fresh sweet yogurt. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main IngredientsYogurt, Mango
CuisineFusion
CourseDesserts
Prep Time1.30-2 hour
Cook time0-5 minutes
Serve4
TasteSweet
Level of CookingEasy
OthersVeg

Ingredients list for Fresh Fruit Yogurt

  • 2 cloves Yogurt
  • 2 tablespoons Mango
  • 4-5 strands Saffron (kesar)
  • 1 Mango
  • 1 Apple
  • 8-10 Cherries
  • 1 teaspoon Raisins
  • 3-4 Cashewnuts

Method

  1. Wash, peel and remove seed from mango and cut into half inch sized cubes. Wash, peel, core and cut into half inch sized cubes. Wash cherries and keep aside. Combine all fruits and refrigerate until the serving time.
  2. Destalk and wash raisins, finely chop cashewnuts. In a bowl combine yogurt, sugar, saffron and whisk until sugar is completely dissolved. Just before serving time mix in fruits and serve chilled garnished with raisins and cashewnuts.

Nutrition Info

Calories667
Carbohydrates97.6
Protein17.8
Fat22.9
Other FiberPotassium- 1182mg
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