How to make Fruit And Nut Chocolates -

Delicious milk chocolate topped with shredded apricots, candied peel, raisins, cranberries, toasted pistachios and almonds. Fruit and Nut Chocolates are a delight!

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Milk Chocolate (मिल्क चॉकलेट), Golden Apricots (गोल्डन अप्रीकौट )

Cuisine : Fusion

Course : Desserts

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For more recipes related to Fruit And Nut Chocolates checkout German Chocolate Cake, Chocolate Flower Pot, Chocolate Peanut Squares, Chocoholic . You can also find more Desserts recipes like Fruit And Nut Chocolates Fruit Shrikhand Oatmeal ke Laddoo Grilled Peach Yogurt Sundae

Fruit And Nut Chocolates

Fruit And Nut Chocolates Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 16-20 minutes

Cook time : 6-10 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Ingredients for Fruit And Nut Chocolates Recipe

  • Milk Chocolate melted 200 grams

  • Golden Apricots shredded 5-6

  • Candied peel shredded 2 inch

  • Raisins 10-12

  • Cranberries dried 10-12

  • Pistachios toasted 10-12

  • Almonds blanched, peeled and toasted 10-12


Step 1

Draw a circle impression on a butter paper using a coin and place it on a tray.

Step 2

Pour melted chocolate in a piping bag and pipe chocolate in the circle. Place the fruits and nuts on it.

Step 3

Refrigerate for 10 minutes and serve.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.